Job Description

Tiki Tiki is seeking an experienced Bartender to join a strong team driven by passion for hospitality and excellence. A Bartender at Tiki Tiki will always aim to exceed expectations for our guests. Our Bartenders work hand in hand with out management team and aim to provide quality in everything that they do. Our bartenders thrive in a high volume waterfront setting, and lead guest and coworker interactions with empathy and sincerity. It is important our bar is run with professionalism and efficiency. Our style is hospitable and fun with meticulous attention to detail. We take pride in taking care of people as if they were guests in our own home. This position is best suited for someone who truly believes in bringing their best to the table every day - someone who is inspired to make a positive impression on the people they work with. 

Above all else, we value our culture and the team that helps build it:

• As a member of our team, you will have access to:
• Health, Dental, and Vision insurance.
• Discounts at other We Care Hospitality Restaurants.
• Growth opportunities for career development and advancement.
• An enjoyable work/life balance with a successful and growing business.

Job Requirements:

• Bartenders must be at least 18 years old.
• Minimum 3 years' experience in a high volume, full service restaurant with knowledge of beer, wine, and liquor service.
• Knowledge of mixology and preparation.
• Previous cash handling experience is required. 
• Proficient in English verbal and written communication.
• Demonstrates the ability to follow directions and meet deadlines.
• All candidates must possess an outgoing and confident attitude. 
• Safe Serve certified a plus.
• Able to work different shifts.
• Successful candidates will be outgoing, confident with strong leadership & organizational skills.
• Full time only with open availability.
• Have a general knowledge and understanding of Department of Health (DOH) food safety standards.
• A good sense of awareness under pressure.
• Curious intelligence to continue learning in the position.
• Open availability and a career mentality.

We are an equal opportunity employer and value diversity and inclusion at our company. We do not discriminate on the basis of race, religion, color, national origin, gender, sexual orientation, age, marital status, veteran status, or disability.

Job Types: Full-time, Part-time.

Restaurant type:

• Bar
• Upscale restaurant.

Shift:

• 8 hour shift
• Day shift
• Night shift

Weekly day range:

• Monday to Friday.
• Weekend availability.

Experience:

• Restaurant experience: 2-3 years required.

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